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Cocktails
Martini K-Ya
Chilled Beefeater London Dry mixed with dry vermouth and served with a rice cracker and mascarpone discovered on a trip to japan where a rice cake with mascarpone cheese and honey are served as a pairing along with a dry Martini. The creaminess of the mascarpone and the sweetness of the honey create a wonderful balance with the dryness of the cocktail.
Flavour
Bitter
Serve
Tumbler
Difficulty
5.3 / 10
Ingredients
4 parts Beefeater London Dry
1 part Dry Vermouth
How to make a
Martini K-Ya
Martini K-Ya
Step 1.
Pour ingredients into a mixing glass with ice and stir together to chill and dilute to release flavors and aromas of the drink
Step 2.
Strain into a chilled stemmed cocktail glass
Step 3.
Offer lemon twist and serve rice cracker with mascarpone and honey on the side on a small plate or board
Flavour
Bitter
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Beefeater London Dry Gin Cocktails
