Some popular food pairings with Negroni include salty snacks such as olives or potato chips, charcuterie boards with cured meats and cheeses, and dishes with bold flavors like pizza or pasta with a tomato-based sauce. The bitterness of the Campari can also help to cut through the richness of creamy dishes, making it a great pairing for fettuccine alfredo or carbonara.
When it comes to dessert, Negroni can also be a great pairing for chocolate or coffee-based desserts, thanks to its bitter notes. Try pairing it with a dark chocolate tart or a rich tiramisu for a delicious end to your meal.
When it comes to food pairing, it’s all about finding the right balance of flavors. Whether you’re enjoying a a classic Negroni made with Beefeater London Dry Gin, or a variation made with Beefeater Pink Strawberry Gin or Beefeater Pink Strawberry Gin, experiment with different food pairings to find the perfect match for your palate.