Gin & Pineapple Punch

How To Mix

1

PREPARE

Start by making the spiced pineapple tonic syrup – bring 1L tonic water, 300g muddled pineapple cubes, 50ml pineapple juice, 3 cloves and 2 star anise to the boil for 5 minutes. Simmer on a medium heat for a further 10 minutes until you form a syrup. Allow to cool, then strain

2

COMBINE

Add hot water, Beefeater London Dry and spiced pineapple tonic syrup to a mug

3

GARNISH

Garnish and serve

beefeater london dry gin front view aspect ratio 189 599

Made With

London Dry Gin

London Dry Gin

London Dry Gin

London Dry Gin

Beefeater London Dry Gin

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