Negroni Sour
A negroni, shaken not stirred! This Sour take adds sugar syrup, lemon and egg white to take your classic negroni recipe to a frothier fun level. In a way, it’s more accessible than the classically bitter negroni taste: this time we’re a little smoother and a little sweeter.
difficulty
Intermediate
serve
rocks-glass
Negroni Sour Recipe
Number of serves
Units
Ingredients
Beefeater London Dry Gin
25 ml
Campari
25 ml
Sweet Vermouth
25 ml
Lemon Juice
25 ml
Simple sugar syrup
15 ml
Egg White
1
How To Make a Negroni Sour
Made With
London Dry Gin
London Dry Gin
London Dry Gin
London Dry Gin
Beefeater London Dry Gin
Meet our hyper-tasty London dry gin cocktails
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