Non alcoholic martini drinks
Dry Martini
The classic Dry Martini is known for its simple elegance and bold flavour. By using Beefeater 0.0 and a non alcoholic dry vermouth, you can make a similarly crisp and refreshing cocktail.
Ingredients:
- 50ml Beefeater 0.0
- 5ml non-alcoholic dry vermouth
- Ice
- Orange twist for garnish
Method:
- Fill a mixing glass with ice.
- Add Beefeater 0.0 and the non alcoholic dry vermouth.
- Stir well until chilled.
- Strain into a chilled martini glass.
- Garnish with an orange twist.
Vesper Martini
Traditionally, the Vesper Martini is a blend of gin, vodka and Lillet Blanc, a fruity aperitif wine. To make a non alcoholic version, you can experiment with non alcoholic white wine, grape juice, or a squeeze of lemon juice to mimic the aperitif’s light, floral notes.
Ingredients:
- 50ml Beefeater 0.0
- 15ml non alcoholic vodka
- 5ml Lillet Blanc substitute (non alcoholic white wine, grape juice, or lemon juice)
- Lemon for garnish
Method:
- Fill a shaker with ice.
- Add Beefeater 0.0, non alcoholic vodka, and the Lillet Blanc substitute.
- Shake well until chilled.
- Strain into a chilled martini glass.
- Garnish with a lemon twist.
Dirty Martini
The Dirty Martini is a favourite for those who enjoy the briny, savoury flavour that olives bring to the mix. Using Beefeater 0.0 and a dash of non alcoholic dry vermouth, you can craft a delicious alcohol-free version with ease.
Ingredients:
- 25ml Beefeater 0.0
- 2 Nocellara olives
- A couple of drops of non-alcoholic dry vermouth
- A dash of lemon juice
- Olives and lemon peel for garnish
Method:
- Fill a mixing glass with ice.
- Add Beefeater 0.0, non alcoholic dry vermouth, and lemon juice.
- Stir well until chilled.
- Strain into a chilled martini glass.
- Garnish with olives and a twist of lemon peel.